Produce
Brogue Hydroponics
Brogue Hydroponics began with Bob and Nancy Kilgore’s produce-growing journey in 1983 with hydroponic technology. The unique method employs recyclable nutrient-rich solutions in peat moss rather than traditional soil. Their operation has evolved from one small greenhouse of simple lettuce to more than eight greenhouses filled with a variety lettuce, herbs, fruits, and vegetables, all naturally grown.
