by Rachel Heisey | Aug 7, 2024
Ready to Eat Food Mean Cup Clever stickers cover the counter and walls. A wisecrack lofts from behind the espresso machine. And then a steaming cup of coffee – or tea or hot chocolate or chaider – makes its way into your hand. Consider your morning better. Mean Cup...
by Rachel Heisey | Aug 7, 2024
Ready to Eat Food nord Scandinavian Food & Hygge Offering the authentic Scandinavian food you’ve probably never had, but won’t want to live without once you do. Be sure to try their almost too-pretty-to-eat open-faced “smørrebrød” sandwiches, imported danishes...
by Rachel Heisey | Aug 7, 2024
Ready to Eat Food Oola Bowls Açai berry and oatmeal bowls, perfect for breakfast, lunch, or dinner! Açai is a Brazilian super fruit rich in antioxidants and touted for its many health benefits, and is quite tasty when paired with an assortment of fruit, nuts, or...
by Rachel Heisey | Aug 7, 2024
Ready to Eat Food Pretzels on Market Created by friends who recognized a void in the availability of good soft pretzels at Market, Deb Holt led the charge in the creation of Pretzels on Market. They offer Philly- and Lancaster-style soft pretzels, with delicious...
by Rachel Heisey | Aug 7, 2024
Ready to Eat Food Saife’s Middle Eastern Food Opened in the early 1990s to support his family after they immigrated to Lancaster, Omar Al Saife and his wife, Nadia, continue to bring the delightfully warm, savory spices of Middle Eastern fare to Market every week....
